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All Posts By

Caroline Healey

Food and Restaurants
October 10, 2019

Sustainability Guide For Restaurants: Commercial Composting Solutions

Restaurants are composting using new modern equipment that makes it both practical and economical to…
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GBB explores plastic straw alternatives, including straws made from paper and renewable materials.
Food and Restaurants
October 2, 2019

Plastic Straw Alternatives: 10 Eco-Friendly Choices

It’s time to be more eco-friendly and introduce plastic straws alternatives, especially if you’re a…
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Food and Restaurants
August 15, 2019

Say No To Styrofoam: Eco-Friendly Take Out Boxes

Eco-friendly restaurants are making the switch from the classic, white styrofoam boxes to cardboard take…
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Food and Restaurants
July 31, 2019

Sustainability Guide For Restaurants: 5 Tips on Saving Energy in Your Restaurant

Running a profitable eco-friendly restaurant is no easy task, but there are many green tips…
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BlogFood and Restaurants
June 24, 2019

Sustainability Guide for Restaurants: Getting Started

Restaurants that practice sustainability have realized very tangible benefits, including cost savings and sales growth.…
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